Some events to enjoy in New Brunswick during the next six weeks
For this edition of Good Food and Drink, I would like to highlight some interesting events to enjoy during the next six weeks.
First, the Indulge NB: New Brunswick's Festival of Food and Flavours will take place from Oct. 16 to Oct. 18 in St. Andrews. The event offers a fantastic weekend filled with great food and drink along with a wonderful assortment of entertainment. As part of the festival, St. Andrews comes alive with numerous events that brings together some of the best culinary talent from across New Brunswick along with really fun events such as the Chowder Cup and Wine and Food 101. For full details on this festival and information on where you can buy tickets, visit www.indulgenb.com
Tide's Table at Inn on the Cove in Saint John will start a monthly International Night Dinner this month. The first evening will take place on October 31st and feature Indian cuisine. This restaurant, the home of Chef Ross Mavis and Willa Mavis, has a long history in New Brunswick of being an excellent place to dine. Tide's Table at Inn on the Cove now features the talent of Chef Greg Dickeson and will surely delight guests with the International Night Dinner event. For more information, visit www.diningpick.com or contact Tide's Table at Inn on the Cove at 506-672-7799
Chocolaterie and Patisserie Fackelman featuring the Schnitzel Parlour will offer the second annual Pay as You Wish Night November 7th at this Fredericton restaurant. The event, which allows you to pay what you think is appropriate for your meal, is a fundraiser for the Fredericton Food Bank. Last year's edition was in such demand that the restaurant had to add a night to the event. This restaurant is an excellent dining choice at any time of the year and this event is worth a visit. For more information, visit www.diningpick.com or contact the restaurant at 506-450-2520
The World Wine and Food Expo returns to Moncton on November 2nd. This one-of-a-kind festival will delight visitors with delicious food and an fantastic assortment of wine. The expo also features everything from wine seminars to many opportunities for tastings. For more information and details one where you can buy tickets, visit www.wineexpo.ca
Mark Taylor is a food writer and founder of www.diningpick.com
